EVERYDAY 3PM - 5PM
Happy Hour menu is good for DINE-IN in the bar ONLY
Price listed are already discounted
Full prices will be auto adjusted when take out at the bar.
One drink MUST be ordered per person.
Cannot be combined with any other promotions or discounts.
Prices and promotion subjected to be changed without notice.
Some items might be different between location.
It is unlawful to sell or served alcoholic drink to guest under age of 21.
HAPPY HOUR DRINKS
(Liqueur & Soda)$5
Bangkok Iced Tea
Vodka, Gin, Rum Tequila, Triple sec, Sweet & sour. Topped with Coke.
Racha Green Tea
Vodka, Rum, Apple Sour, Midori, Sweet & Sour. Topped with Coke.
One Night in Bangkok
Tequila, Chambord, Pineapple juice, Cranberry Juice.
Chiang Rai Martini
Vodka, Triple Sec, Lychee fruit, and Syrup.
Vodka, Pomegranate Juice, Lime Juice, and Triple Sec.
Malibu Rum, Creme de Banana, Myer's Dark Rum, Pineapple
Thai Me Up
Frangelico, Tuaca, Thai Iced Tea Topped with Cream.
Ultimate Thai Ice Tea
Kahlua, Baileys, Bourbon, Thai Ice Tea. Topped with Cream.
Vodka, Honey Liqour
HAPPY HOUR FOOD
Served with Plum sauce.
Served with Plum sauce.
Deep fried golden brown served with sweet & sour sauce.
Ground chicken breast tossed with lime chili pepper vinaigrette, Thai Basil, mint & cilantro. Served with tomatoes, cucumber and green lettuce wedges.
Reddish brown pork meat. Served with black sweet sauce.
Crispy Pork Belly$5.95
Pork belly is one of the most popular meat. Served with black sweet sauce.
Thai specialties meant to be shared & savored, before or during a meal…many come with dipping sauces sweet to spicy.
101. Spring Rolls$8.50
Chopped vegetables & clear noodles with shredded black mushrooms wrapped in spring roll pastry & deep-fried. Served with plum dipping sauce.
102. Racha Fresh Rolls$8.50
Rice wrapper, vermicelli noodles, mixed salad. Served with peanut sauce.
103. Gyoza: Crisp Japanese Dumplings$8.50
Ground pork, cabbage, chives & garlic. Served with spicy ginger black sauce.
104. Crispy Chicken Wings$8.50
Marinated deep-fried chicken wings served with sweet chili sauce
105. Glazed Chicken wings$8.50
Marinated deep-fried chicken wings glazed with special sauce.
106. Calamari Fries$13.50
With 7 spice. Served with sweet chili sauce.
107. * Tod Mun$13.00
Spicy fish cake made with red curry paste, green beans & kaffir lime leaves then deep-fried. Topped with crispy basil & served with cucumber dipping sauce.
109. Crab and Shrimp Wrap$11.50
Shrimp, imitation crab meat, cream cheese, wonton skin, sweet chili sauce.
110. BBQ Pork$9.95
Served on a bed of yu choy topped with Thai BBQ red sauce, accompanied with sweet soy sauce.
111. Tower of Appetizers$15.99
2 crispy spring rolls, 2 chicken satay, 4 gyoza, calamari fries.
112. Coconut Prawns$13.50
Whole prawns tossed with lots of coconut flakes & deep-fried golden brown, served with sweet chili sauce
113. Tofu Tod$7.99
Deep-fried tofu served with a sweet sauce topped with ground peanuts
114. Mieng Kum$9.95
Skewered chicken or prawns, marinated in coconut milk & curry. Served with cucumber vinaigrette & peanut sauce.
121. Favorite Chicken Satay
125. Favorite Choice Prawn Satay
Served steaming hot, family style. Lemon grass, galangal root & lime leaves are added fresh to infuse the broth, but are not meant to be eaten. The cup size serves one, the hot pot serves two to three.
Hot & sour soup with fresh button mushrooms, cherry tomatoes, shallots & cilantro, & chili paste.
201. Chicken Breast or Tofu
(Prawns, calamari, mussels & fish)
Hot & sour soup with coconut milk, fresh oyster mushrooms, shallots & cilantro.
211. Chicken Breast or Tofu
(Prawns, calamari, mussels & fish)
Tom Jurd$11.50 bowl
Tofu & clear noodles with shredded carrot & onion, cabbage, shiitake mushrooms, & cilantro in a clear broth.
Po Tak*$18.99 hot pot
Hot & Sour Soup with prawns, calamari, fresh fish, mussels, fresh button mushrooms, cherry tomatoes, shallots, cilantro, Thai basil, and lemon grass.
To enjoy your salad Thai-style, wrap salad in the fresh greens.
301. * Som Tum$11.59
Green papaya, cherry tomatoes, green beans & lime, tossed with chilies, peanuts & palm sugar.
302. * Larb Gai$11.25
Ground chicken breast tossed with lime chili pepper vinaigrette, sweet basil, mint & cilantro. Served with tomatoes, red onion, cucumber & green lettuce wedges.
303. ** Crying Tiger$16.99
Grilled 8oz. beef strips tossed with lime chili pepper vinaigrette, sweet basil, shallot, mint, green onion & cilantro. Served with tomatoes, cucumber & green lettuce wedges.
304. * Yum Calamari$14.99
Poached calamari tossed with lime chili pepper vinaigrette, chili paste, red onion,sweet basil & cilantro. Served with tomatoes, cucumber & green lettuce wedges.
305. * Yum Seafood$19.95
Poached prawns, calamari, mussels & fish, with lime chili pepper vinaigrette, chili paste, red onion, sweet basil & cilantro. Served with tomatoes, cucumber & lettuce wedges.
306. * Yum Pla Grob$20.95
De-boned rainbow trout, deep-fried, tossed with red onion, mango, grape, apple, lime juice, and chili paste.
307. ** Fish in Thai Garden$20.95
Fish, pan-fried til crispy, topped with a mixture of lemongrass, ginger, red onion, carrot, mint, peanuts, coconut meat and traditional Thai style salad dressing.
308. * Yum Woon Sen$13.95
Prawns, ground chicken breast, clear noodles & cashews, tossed with lime chili pepper vinaigrette, red onion, cilantro & mint. Served with tomatoes & lettuce. (With seafood $19.95)
309. * Thai Prawn Salad$9.95
Prawns with roasted coconut meat, garlic cloves, lemon leaf, sesame seed, peanuts, leaf lettuce, red cabbage, lime, and chili wrapped in a fresh lettuce wedge.
310. Racha Salad$11.59
Green leaf lettuce, spring mix, bean sprouts, cucumber, tomato & fried tofu triangles. Served with peanut sauce.
311. Asian Salad
Spring mix, orange, & mango, tossed with ginger soy vinaigrette.
BA MEE NOODLES
Round, thin vermicelli-type egg noodle
401. Ba Mee Duck Soup$13.95
Steamed duck, noodles, yu choy & shiitake mushrooms. Topped with cilantro & green onion.
402. Wonton Soup no Noodles$13.95
Fresh wontons stuffed with shrimp & ground chicken, & yu choy. Topped with green onion & cilantro. add BBQ pork$13.95
403. Ba Mee Wonton Soup$13.95
Fresh wontons stuffed with shrimp & ground chicken, egg noodles & yu choy. Topped with green onion & cilantro. add BBQ pork$3.00
For Item 404 and 405, your choice of:
Chicken Breast, Beef, Pork or Tofu$13.99
Prawns or Squid$16.99
Scallops or Seafood$19.99
404. Goy See Mee
Chicken breast, oyster mushrooms, bamboo shoots, napa cabbage, baby corn, green onion & white onions, with gravy & served over steamed egg noodles.
405. Pud Ba Mee
Stir-fried egg noodle with bean sprout, green onion, carrot with home made sauce. Choice of: Chicken, beef, pork, or tofu
SEN MEE NOODLES
Round, thin vermicelli-type rice noodle. All dishes below served at room temperature with a sweet and spicy dipping sauce.
411. Sen Mee Fish$18.99
Wild Alaska sockeye salmon grilled, served over noodles & green leaf. Topped with onion, cilantro & dill.
412. Sen Mee Beef$18.99
New York steak marinated in ginger soy sauce, grilled, served over noodles & green leaf. Topped with onion, cilantro & dill.
413. Sen Mee Chicken$15.99
BBQ chicken served over noodles & green leaf. Topped with onion, cilantro & dill.
414. Sen Mee Prawns$16.99
Marinated prawns grilled, served over noodles & green leaf. Topped with onion, cilantro & dill.
415. Sen Mee Tofu$15.59
Marinated tofu, skewered, grilled & seasoned with curry powder, served over noodles & green leaf. Topped with onion, cilantro & dill.
416. Sen Mee Pork$15.59
Marinated BBQ pork served over noodles and green leaf. Topped with onion cilantro & dill.
SEN YAI NOODLES
For Items 421 – 425 your choice of:
Chicken Breast, Pork, or Tofu $13.99
Prawns or Squid $16.99
421. Pud See Ew
Stir-fry with noodles, egg, your choice of broccoli or chinese broccoli & Thai soy sauce.
422. * Pud Kee Mao
Stir-fry with noodles, egg, bell pepper, your choice of broccoli or chinese broccoli, onions, tomatoes & sweet basil.
423. Racha Special Noodles
Stir-fry with noodles & seasoned with Thai soy sauce. Served on a bed of sautéed fresh spinach & topped with peanut sauce.
424. Rad Na
Stir-fry with your choice of broccoli or chinese broccoli & yellow bean sauce mixed with gravy, served over wok-fried noodles seasoned with Thai soy sauce.
425. Savory Thai Beef Noodle$14.99
SEN LEK NOODLES
This is a rice noodle 3 millimeters wide.
431. Meatball Noodle Soup$12.59
Meatballs, noodles & fresh bean sprouts in beef broth. Topped with seared garlic, cilantro & green onion.
432. Beef Noodle Soup$12.99
Sliced beef, noodles & fresh bean sprouts in beef broth. Topped with seared garlic, cilantro & green onion
433. Sen Lek Chicken Soup$11.99
Chicken, noodles & frersh bean sprouts in chicken broth. Topped with seared garlic, cilantro & green onion.
434. Sen Lek Pork Soup$12.99
BBQ pork, noodles & bean sprouts. Topped with seared garlic, cilantro, & green onion.
For Items 435 – 439 your choice of:
Chicken Breast, Pork, or Tofu $13.59
Prawns or Squid $16.99
Scallops or Seafood $20.59
435. Pud Thai
A delicious quick stir-fry with noodles, turnips, egg, green onion, bean sprouts & tamarind sauce. Served with ground peanuts on the side. This is the most popular dish in all Thai restaurants.
438. Pud Thai Woon Sen
Our delicious Pud Thai made with clear Woon Sen noodles & prawns.
439. Pud Woon Sen
Choice of meat stir-fried with clear noodles, egg, shiitake mushrooms, Napa cabbage, tomatoes, pineapple, green onion & chopped celery. Seasoned with Thai thin soy sauce & sesame oil.$19.99
501. Gai Yaang: Thai BBQ Chicken$16.25
Served with sticky rice and chili sauce.
502. Lemon Grass Chicken$16.25
503. Golden Duck$26.59
Steamed in herbs then deep-fried golden brown, sliced & served with steamed vegetables. Topped with ginger sauce.
For Items 504 – 515 your choice of:
Chicken Breast, Pork, or Tofu $14.59
Prawns or Squid $16.99
Scallops or Seafood $19.99
504. ** Thai Holy Basil
This traditional recipe is served with your choice of ground chicken, pork or beef, stir-fried with bell peppers, onions, fresh minced red chilies, green bean & basil. Also available with prawns and squid, or sliced chicken, pork, beef or tofu.
505. * Golden Cashew
Bell peppers, green onions, white onion celery, carrot, cashew nuts, shiitake mushrooms & Racha special sauce.
506. Garlic Delight
With lots of fresh garlic & a touch of black pepper, broccoli, served on a sizzling hot plate.
507. * Princess Snow Pea
With fresh snow peas, shiitake mushrooms, bell peppers & chili paste.
508. Royal Sweet & Sour
Pineapple, bell peppers, tomatoes, celery, onions, cucumber & fresh snow peas in a sweet & sour sauce.
509. Mother of Pearl
Stir-fry with oyster sauce. Served on a bed of lightly-steamed Chinese broccoli shiitake mushrooms.
510. Showering Rama
Served on a bed of lightly sautéed spinach & topped with peanut sauce.
511. Ginger Garden
Fresh sliced ginger seared in hot oil & stir-fried with green onion, carrots, onion, button mushroom
512. ** Prikkhing Prince
Fresh green beans, Prikkhing paste & finely sliced kaffir lime leaves.
513. * Angel Eggplant
Eggplants with bell peppers, sliced green onions, sweet basil, chili paste & yellow curry.
514. ** Summer Fire
Bell peppers, onion, bamboo shoots, green beans, mushrooms & red curry paste.
515. *** Spicy Jungle Fire
Lots of basil, fresh black pepper, young green peppercorn & thai chilis, a little coconut milk, lime leaf, & lesser ginger.
From Item 601 – 651, your choice of:
Chicken Breast, Pork or Tofu $14.99
Prawns or Squid $16.99
New York Steak, Scallops $21.99
Lamb (Jumbo) $29.99
601. ** Red Curry
Red curry paste & coconut milk with bell peppers, bamboo shoots & fresh Thai basil, delicious with chicken.
611. ** Green Curry
Green curry paste & coconut milk with eggplant, bell peppers, basil & lychee nuts, delicious with chicken or beef.
621. ** Panang Curry
Panang curry paste & coconut milk with bell peppers, seasoned with kaffir lime leaves, delicious with chicken, beef or lamb.
631. ** Massaman Curry
Voted the world’s most delicious foods by CNN www.cnngo.com July 21,2011. Massaman curry paste, coconut milk, potatoes, carrots, shallots, pineapple & peanuts, delicious with beef.
641. Yellow Curry
Yellow curry paste & coconut milk, potatoes, carrots, shallots & pineapple, delicious with chicken.
651. Jungle Curry
Jungle curry paste with eggplant, broccoli, basil, mushrooms, bamboo shoots, bell peppers, carrots, & lesser ginger, delicious with chicken, beef or tofu. (A soupier curry made without coconut milk.)
661. Kang Som Curry$19.95
671. Royal Duck Curry$24.95
701. Grilled Salmon$21.99
Wild Alaska sockeye salmon grilled, sprinkled with salt and pepper to keep the original salmon flavor, served with vegetables and lime viniagrette.
702. ** Sunny Seafood$21.99
Combination of prawns, mussels, squid and fish stir-fried with snow peas, onion, bell pepper, and chili sauce, served on hot sizzling plate.
706. ** Pud Cha Seafood$21.99
A unique style of stir-fried mussels, squid, prawn, & fish with spices and herbs: cooked in a very hot wok in short period of time then served on a hot sizzling plate.
707. * Jumbo Prawn & Asparagus$22.99
Asparagus and prawns are the best combination, at Racha Thai, our chef adds kaffir lime leaf, garlic and chili paste to make this dish unforgettable.
708. Goong Ob Woonsen$21.95
Baked prawns in a clay pot with clear noodles, shiitake mushrooms, herbs and spices on a bed of bacon.
709. * Thai Catfish$22.25
Breaded and fried. Served on a bed of thick Panang curry sauce made with coconut milk and finely sliced lime leaf.
710. *** Pla Neung Manow$22.25
Steamed white fish with herbs and spicy Thai chili lime broth. Served in hot plate over a flame.
711. ** Pla Lad Prik$19.99
Crispy whole trout, topped with a tangy tamarind sauce full of onions, bell peppers, & mushrooms.
THAILAND NEIGHBOR CUISINE
Racha Thai & Asian Kitchen is proud to present a new era of flavors to our guests. From Myanmar, to India, China, Japan, Malaysia, Lao, Vietnam or Singapore, the wide variety of historic Asian cuisine provides exciting traditional or fusion dishes. We have gathered together our favorite recipes for you to enjoy along side our Thai dishes. Enjoy and Explore!
803. * Singapore Noodle
This delicious noodle is a perfect mix between Chinese noodle and Indian spice. Stir-fried rice vermicelli noodles with egg, prawns, bell pepper, bean sprouts and curry powder.
Chicken, Pork or Tofu $14.99
Prawn or Squid $17.99
Scallop or Seafood $20.99
808. Steak Lao$20.99
Cubed marinated New York steak pan-fried with traditional Lao sauce served with crispy, lightly fried, papaya salad and sticky rice.
Cooked rice combined with eggs, fresh vegetables, herbs & sauces quick stir-fried in a wok over high heat.
From Item 901 – 905, your choice of:
Prawn or Squid $17.95
Scallop or Seafood $20.95
901. * Holy Basil Fried Rice
With fresh chili peppers, sweet basil & onion.
902. Thai Fried Rice
With Chinese broccoli, tomatoes & onion.
903. * Chili Paste Fried Rice
Thai Fried Rice with chili paste.
904. * Green Curry Fried Rice
Jasmine rice, egg, green pea, basil leaves with green curry paste.
905. * Racha Fried Rice
With pineapple, snow peas, onions, tomatoes & yellow curry.
906. BBQ Pork Fried Rice$14.95
With green peas and carrots, topped with BBQ Pork.
907. Crab Fried Rice$19.99
Jasmine rice, eggs, onions & scallions.
ON THE SIDE
1001. Thai Jasmine White Rice$2.00
1002. Brown Rice$2.00
1003. Peanut Sauce$3.00
1004. Sticky Rice$3.50
The following fresh vegetables are quick stir-fried in a lightly oiled wok, seasoned with seared garlic.
Fresh spinach sautéed with garlic sauce.
1102. * Asparagus$14.95
With Chinese black mushrooms & chili paste.
1103. Napa Cabbage$10.59
With shiitake mushrooms, garlic & garlic sauce.
1104. Green Beans$10.99
With chili paste & sweet basil.
1105. Snow Peas$10.59
With fresh shiitake mushrooms.
1106. Broccoli or Chinese Broccoli$10.95
With oyster sauce.
1107. Mixed Vegetables$11.99
Oyster mushrooms, snow peas & Chinese broccoli.
Mango Sticky Rice$9.95
Never finish a meal without this traditional Thai dessert, warmed sweet sticky rice accompanied with fresh sweet ripe mangoes sprinkled with sesame seed.
Black Sticky Rice Pudding$5.00
Warm black sweet sticky rice topped with coconut cream.
A Southeast Asian favorite served with a rich velvety coconut ice cream.
Banana in Coconut Milk$5.00
One of the most well-known traditional Thai dessert. Ripe banana with coconut milk and topped with sesame seed.
Pumpkin Custard or Taro Custard$5.50
A smoothy-textured, traditional Thai custard with pieces of lightly cooked Pumpkin or Taro 5.50
Blueberry Cheese Cake$6.00